{"id":21078,"date":"2021-09-07T18:58:29","date_gmt":"2021-09-07T22:58:29","guid":{"rendered":"https:\/\/www.midiariodecocina.com\/?p=21078"},"modified":"2021-09-07T19:11:02","modified_gmt":"2021-09-07T23:11:02","slug":"pastel-de-choclo-en-masa","status":"publish","type":"post","link":"https:\/\/www.hojadeprueba.midiariodecocina.com\/?p=21078","title":{"rendered":"Pastel de choclo en masa"},"content":{"rendered":"

Una nueva y maravillosa alternativa les presento con esta receta de Pastel de choclo en masa, no es algo que haya creado yo, ya que s\u00ed existe este concepto de presentar este pastel con una base de masa, en vez de presentarlo directamente en un plato o mejor a\u00fan servido en un plato de greda. Usualmente\u00a0 para la preparar esta versi\u00f3n ocupan una masa que envuelve por los costados y parte de encima del pastel y en porciones individuales. Por lo que averigu\u00e9 se puede ocupar incluso la masa tradicional de las empanadas de pino<\/strong><\/a> para realizar esa alternativa de pastel. Sin duda debe quedar muy rica.<\/p>\n

 <\/p>\n

\"Pastel<\/a><\/p>\n

Lo que les presento ahora es una tarta, ya que esta masa sirve para ello. Y saben que se ve hermoso el pastel de choclo presentado as\u00ed. Adem\u00e1s que en combinaci\u00f3n con esta masa en particular queda incre\u00edblemente deliciosa. Y simplemente es una opci\u00f3n de hacerlo diferente que realmente vale la pena.<\/p>\n

\"Pastel<\/a><\/p>\n

Suele ocurrir que en los festejos chilenos se hace much\u00edsima comida y el pastel de choclo en s\u00ed es muy contundente y si a eso le agregamos una empanada, choripan u otra cosa, simplemente hay que tener bastante resistencia. Pero es una idea super rica poder disfrutar de todos los sabores un poco y repetirse con lo que uno m\u00e1s le gusta. Es una alternativa bastante buena dir\u00eda yo, tener una mesa con variedades de platos chilenos.<\/p>\n

\"Pastel<\/a><\/p>\n

 <\/p>\n

Quiz\u00e1s tambi\u00e9n les interese ver las recetas de Ajiaco chileno<\/strong><\/a> o Empanadas de camar\u00f3n queso.<\/strong><\/a><\/p>\n\n\n\n\n<\/symbol>\n<\/defs>\n<\/svg>\nPrint<\/a><\/span>

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37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa04-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Pastel de choclo en masa\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Pastel de choclo en masa<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Carolina Rojas<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">102 min<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-cutlery\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"8\">8<\/span> <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.hojadeprueba.midiariodecocina.com\/?p=21078&print=21087\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"share-pin button\" data-pin-custom=\"true\" data-href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.hojadeprueba.midiariodecocina.com%2F%3Fp%3D21078\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-pinterest\"><\/use><\/svg>\n\t\tPinear Receta<\/a>\n\t\t<\/div>\n\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Descripci\u00f3n<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Una manera diferente de disfrutar esta tradicional receta, ahora con una base de masa, le dar\u00e1 un toque riqu\u00edsimo y ser\u00e1 una nueva opci\u00f3n para disfrutar de estos sabores chilenos.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredientes<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Escala<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>Para la masa:<\/strong><\/p>\n<ul>\n<li><span data-amount=\"1\">1<\/span> taza y 1\/2 (180grs.) de harina sin polvos de hornear<\/li>\n<li><span data-amount=\"0.5\">1\/2<\/span>\u00a0cucharadita de sal<\/li>\n<li><span data-amount=\"110\">110<\/span>\u00a0grs de mantequilla sin sal fr\u00eda cortada en peque\u00f1os trozos<\/li>\n<li><span data-amount=\"40\">40<\/span>\u00a0ml de agua fr\u00eda<\/li>\n<li>Papel de pl\u00e1stico<\/li>\n<\/ul>\n<p><strong>Para la pastelera:<\/strong><\/p>\n<ul>\n<li><span data-amount=\"900\">900<\/span>\u00a0grs. de choclo congelado dulce<\/li>\n<li><span data-amount=\"0.5\">1\/2<\/span>\u00a0taza de leche l\u00edquida<\/li>\n<li><span data-amount=\"6\">6<\/span>\u00a0hojas albahaca<\/li>\n<li>Sal a gusto<\/li>\n<\/ul>\n<p><strong>Para el pino\u00a0<\/strong><\/p>\n<ul>\n<li><span data-amount=\"400\">400<\/span> grs de carne molida<\/li>\n<li><span data-amount=\"1\"><span data-amount=\"1\">1<\/span><\/span>\u00a0cebolla<\/li>\n<li><span data-amount=\"1\"><span data-amount=\"1\">1<\/span><\/span>\u00a0o 2 dientes de ajo<\/li>\n<li><span data-amount=\"0.25\">1\/4<\/span> cucharadita de comino<\/li>\n<li><span data-amount=\"2\"><span data-amount=\"2\">2<\/span><\/span>\u00a0cucharadas de aceite<\/li>\n<li><span data-amount=\"3\"><span data-amount=\"3\">3<\/span><\/span>\u00a0cucharadas de pasas<\/li>\n<li><span data-amount=\"12\"><span data-amount=\"8\">8<\/span><\/span>\u00a0aceitunas<\/li>\n<li><span data-amount=\"3\"><span data-amount=\"2\">2<\/span><\/span>\u00a0huevos duros<\/li>\n<li>ali\u00f1os para el pino a gusto: sal, pimienta, or\u00e9gano, aj\u00ed color.<\/li>\n<li><span data-amount=\"0.5\"><span data-amount=\"0.5\">1\/2<\/span><\/span>\u00a0cucharadita de harina (opcional)<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_6a15692630edb_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_6a15692630edb_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevent your screen from going dark\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instrucciones<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<p><strong>Preparaci\u00f3n masa:<\/strong><\/p>\n<ol>\n<li id=\"instruction-step-1\">Idealmente en el procesador de alimentos (sino simplemente se trabaja en un bol a mano).<\/li>\n<li id=\"instruction-step-2\">Mezclar la harina, sal y az\u00facar.<\/li>\n<li id=\"instruction-step-3\">Agregar la mantequilla cortada en peque\u00f1os trozos e ir pulsando poco a poco. ( tambi\u00e9n se puede usar los dedos y se debe ir incorporando la mantequilla para mezclar bien con los ingredientes secos).<\/li>\n<li id=\"instruction-step-4\">Luego se agrega el agua.<\/li>\n<li id=\"instruction-step-5\">Una vez unidos bien todos los ingredientes se forma una bola y se envuelve la masa en el papel de pl\u00e1stico y se lleva al refrigerador por una hora.<\/li>\n<li id=\"instruction-step-6\">Pasada la hora, se precalienta el horno a 400\u00b0F (200\u00b0C).<\/li>\n<li id=\"instruction-step-7\">Se retira del refrigerador la masa y con la ayuda del mismo papel de pl\u00e1stico se extiende en un molde de 26 cm. dejando unos peque\u00f1os bordes.<\/li>\n<li id=\"instruction-step-8\">Hornear por unos 12 minutos.<\/li>\n<\/ol>\n<p><strong>Praparaci\u00f3n pastelera:<\/strong><\/p>\n<ol>\n<li id=\"instruction-step-9\">Se pasa el choclo por un procesador de alimentos o licuadora.<\/li>\n<li id=\"instruction-step-10\">Una vez molido el choclo se coloca en una olla.<\/li>\n<li id=\"instruction-step-11\">Se agregan las hojas de albahaca y con una cuchara de madera se va revolviendo hasta que comience a hervir, se va alternando con la leche restante.<\/li>\n<li id=\"instruction-step-12\">Lo ideal es que se vea el fondo de la olla o que espese lo suficiente.<\/li>\n<li id=\"instruction-step-13\">Sazonar con sal, algunas personas les agregan en este punto un poco de az\u00facar.<\/li>\n<li id=\"instruction-step-14\">Reservar.<\/li>\n<\/ol>\n<p><strong>Preparaci\u00f3n pino<\/strong>:<\/p>\n<ol>\n<li id=\"instruction-step-15\">Se corta la cebolla en cuadros finos, el ajo tambi\u00e9n y se fr\u00eden en un sart\u00e9n hasta que est\u00e9 dorada la cebolla.<\/li>\n<li id=\"instruction-step-16\">Luego se agrega la carne molida, los ali\u00f1os y las pasas.<\/li>\n<li id=\"instruction-step-17\">\u00a0Si esta preparaci\u00f3n se seca mucho, se puede agregar un poco de agua o caldo de carne.<\/li>\n<li id=\"instruction-step-18\">Cocinar por unos 15 minutos a fuego medio bajo.<\/li>\n<li id=\"instruction-step-19\">Si cocci\u00f3n de la carne queda muy l\u00edquida se espesa con la cucharadita de harina.<\/li>\n<li id=\"instruction-step-20\">Idealmente dejar reposar el pino hasta que est\u00e9 fr\u00edo.<\/li>\n<\/ol>\n<p><strong>Armado de la tarta:<\/strong><\/p>\n<ol>\n<li id=\"instruction-step-21\">Encender el horno a 200\u00b0C\u00a0 (400\u00b0F) nuevamente.<\/li>\n<li id=\"instruction-step-22\">Una vez precocida la masa se coloca el pino de carne y se distribuye bien.<\/li>\n<li id=\"instruction-step-23\">Sobre este pino se pone rodajas de huevo cocido y aceitunas.<\/li>\n<li id=\"instruction-step-24\">Luego se cubre la pastelera y se lleva al horno por 15 minutos o hasta que est\u00e9 dorado por encima.<\/li>\n<li id=\"instruction-step-25\">De manera opcional antes de ponerlo en el horno pueden rociar por encima con az\u00facar granulada.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notas<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li>Si no tiene mucho tiempo para reposar la masa, puede colocarla en el freeser por 15 minutos.<\/li>\n<li>Las porciones pueden variar de acuerdo a la cantidad que sirva.<\/li>\n<li>Si no le resulta el dorado, pueden usar el grill que la mayor\u00eda de los horno tiene.<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">60 min<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">42 min<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Almuerzo<\/span><\/li><li class=\"method\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-squares\"><\/use><\/svg>Method:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">Horno<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">Chilena<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Tag <a href=\"https:\/\/www.instagram.com\/midiariodecocina\" target=\"_blank\" rel=\"noreferrer noopener\">@midiariodecocina<\/a> on Instagram and hashtag it <a href=\"https:\/\/www.instagram.com\/explore\/tags\/midiariodecocina\" target=\"_blank\" rel=\"noreferrer noopener\">#midiariodecocina<\/a><\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n<\/div>\n<p> <\/p>\n<p><a href=\"https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa10.jpg\" data-rel=\"penci-gallery-image-content\" ><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-21085 size-full\" title=\"Pastel de choclo en masa\" src=\"https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa10.jpg\" alt=\"Pastel de choclo en masa\" width=\"1000\" height=\"1503\" srcset=\"https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa10.jpg 1000w, https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa10-200x300.jpg 200w, https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa10-681x1024.jpg 681w, https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa10-768x1154.jpg 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/a><\/p>\n<p>No se olviden de mencionar <strong>#midiariodecocina<\/strong> en cualquiera de las redes sociales si se animan a realizar esta o cualquiera de las #recetas que hay en el blog, se lo agradecer\u00eda mucho ya que con ello me ayudan a que siga creciendo este blog.<\/p>\n<p> <\/p>\n<p><a href=\"https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa13.png\" data-rel=\"penci-gallery-image-content\" ><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-21091 size-full\" title=\"Pastel de choclo en masa\" src=\"https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa13.png\" alt=\"Pastel de choclo en masa\" width=\"1000\" height=\"1596\" srcset=\"https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa13.png 1000w, https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa13-188x300.png 188w, https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa13-642x1024.png 642w, https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa13-768x1226.png 768w, https:\/\/www.hojadeprueba.midiariodecocina.com\/wp-content\/uploads\/2021\/09\/Pastel-de-choclo-en-masa13-962x1536.png 962w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Una nueva y maravillosa alternativa les presento con esta receta de Pastel de choclo en masa, no es algo que haya creado yo, ya que s\u00ed existe este concepto de…<\/p>\n","protected":false},"author":2,"featured_media":21083,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[79,4,18,11],"tags":[474,538,408,412,1583,1553],"class_list":["post-21078","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-acompanamiento","category-almuerzo","category-aves-y-carnes","category-platos-tipicos","tag-carne","tag-choclo","tag-masa","tag-pastel","tag-pino","tag-receta-chilena"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pastel de choclo en masa – Mi Diario de Cocina<\/title>\n<meta name=\"description\" content=\"Pastel de choclo en masa, una manera diferente de disfrutar esta tradicional receta, ahora con una base de masa, le dar\u00e1 un toque riqu\u00edsimo y ser\u00e1 una nueva opci\u00f3n para disfrutar de estos sabores chilenos.\" 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